How a USDA federal grant will benefit Brunswick school district

TIMES RECORD • July 22, 2024

Full Plates Full Potential, a Brunswick-based nonprofit, plans to use $7.4 million in federal grant funding to bring local seafood to school meal programs, improving nutrition access. The group will distribute funds to seven organizations across the state, including the Maine Coast Fisherman’s Association. While the four-year pilot program, which begins in September, aims to improve food access and the quality of school meals, it can also expand to other areas. MCFA Director of Strategic Initiatives Susan Olcott said the $608,606 Brunswick received will add new, multicultural options to the lunch line, strengthening a more resilient food system for local producers.